Ethically Transparent
Traceable to the olive groves
Organic by choice
Environmentally friendly
A multi-award winning brand
Taste Awards
Where Gastronomy meets Health
2023 GOLD MEDAL
@ NY-IOOC
2023 GOLD MEDAL
@ EVO-IOOC, ITALY
2022 GOLD MEDAL
@ EVO-IOOC, ITALY
2020 SILVER MEDAL
@ JOOP, JAPAN
2020 SILVER MEDAL@ JOOP, JAPAN
Discover the excellence of our superior organoleptic profile in every drop, coming straight from the unspoiled land of the ancient Phoenicians in southern Lebanon. This “cold-extracted” Multi Award Winner is made from a 100% “Souri” olive variety, one of the oldest and rarest in the world. Ranking in the top 1% of the world’s oils, Darmmess is an elixir of life, loaded with strong antioxidants, known as polyphenols.
Standards & Certificates
A proof of our Excellence
Unleash Health and Flavor
Why Darmmess?
DARMMESS SOURCED FROM DEIR MIMAS, SOUTH LEBANON.
A small village of unspoiled beauty and authenticity, overlooking the Litani River, neighboring Beaufort castle built by the Crusaders and hosting the historic Mar Mema monastery. It is a prized destination for tourists and home to 6,000 inhabitants, 130,000 ancient olive trees, four olive mills, and six churches.
Nested among the hills, Deir Mimas is coated with majestic olive trees harking back to Biblical times. Blessed with white soil naturally rich in clay, a temperate climate, and an average altitude (580 meters), Deir Mimas represents a uniquely favorable environment for olive groves.
Darmmess preserves freshness through meticulous filtering, removing particles that may cause oxidation and ensuring a pure and high-quality Extra Virgin Olive Oil.
Darmmess’s early harvest in September ensures exceptional quality by selecting unripe green olives, delivering a distinctive and superior taste.
Darmmess achieves superior quality with its first cold extraction method, preserving the unique aromas, flavors, and scents of its olives.
Established as Social Enterprise
Since
2019
Experience the Taste of Tradition
FOOD & MORE
Mediterranean cultures have used Extra Virgin Olive Oil (EVOO) as the only source of cooking oil for centuries, with their diet showing the highest amount of scientifically proven health benefits. Actually, Darmmess High Phenolic/ High Antioxidant EVOO is a “Super food” and a booster of the nutritional density of your diet and in turn of your health
You should add Darmmess to your Tasty Chocolate Desserts
Crispy Homemade Beetroot chips with Premium Darmmess
Nowrooz: Little cookies made with Darmmess! Deliciously addictive
The best vinaigrette in the world with Darmmess Olive Oil
Testimonials & Ratings
What Experts say about us
Chefs, Connoisseurs, and more…
“This is my favorite Olive Oil from Deir Mimas, Southern Lebanon, where millennial olive trees are up to 600 years old.
Indeed a great example of the Lebanese agriculture potential.”
Japanese Ambassador to Lebanon
“Darmmess Extra Virgin Olive Oil is exceptional. Superb quality and exquisite flavor,
It is amazing & worth the name Darmmess.”
21 Michelin Stars
“A very good, fresh, and well-balanced olive oil.
It scores above 90 over 100 and is qualified to participate in the most important international competitions.”
International EVOO consultant & President of IOOC
News, Articles & Press
In the Media
The olive oil of the Lebanese village Deir Mimas, particularly the “Darmmess” olive oil brand, has once again placed Lebanon on the map of the world’s best olive oils
In 2020, a Lebanese olive oil won a gold medal in Italy and a silver medal in Japan, at two international competitions featuring extra virgin olive oils.
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